Study Of Soy Labs’ Lunasin Demonstrates Its Cholesterol Lowering Properties

A new in vitro study of Lunasin has demonstrated its potential to reduce cholesterol levels by inhibiting the expression of a gene known to be responsible for internal cholesterol production and increasing expression of a gene which reduces plasma LDL cholesterol. A recently

discovered bioactive soy component, Lunasin is thought to be one of the key components in soy that is responsible for its cholesterol-lowering properties. [click link for full article]

Original post by Women’s Health / Gynecology News From Medical News Today

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